פוסטים בנושא 'daikon'

  • "Dry as a Daikon"?

    נכתב ע"י maggie בתאריך 23 בדצמבר 2012 | ,

    Good week,
    What rain! The garden has received significant amounts of rain, the kineret level rose ... hooray!
    I hope it continues...
    Since the beginning of autumn we are talking about leaves, leaves and more leaves... in different sizes, colors and flavors. But winter is also the season of more parts of the plant. On the other side of the leaves, literally, are the roots. They too come in different sizes, colors and flavors and are full of excellent and healing nutritional values .

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  • don't be dry as a daikon radish 29.11.10

    נכתב ע"י maggie בתאריך 29 בנובמבר 2010 | ,

    Happy holiday!

    Lately we are surrounded by leaves leaves leaves - wide, colorful and delicious. However, on the other side of the plant (literally), deep in the ground and hidden from the eye and seasonal to winter, there are plenty more good things - Lets go back to our roots.

    Just two quick issues before talking about the roots:
    1. I have some dry beans, organic of course, that need to be vacated. So for those who might be interested, I have black beans and adzuki beans for 20 nis a kilo.

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